Mimicking MacKinnon

So, I would argue that the attempt to have a 100-mile dinner was quite well done, and was quite delicious and beautiful to look at! Nicely done with the locally made salad dressing (except for the peppercorns, of course)! And we ate aplenty! Certainly, it is much easier to be able to do this in August, when produce is at its peak, but we had a delightful afternoon... (I'm really sorry I forgot to bring my eggs along...)